Position: Clam Fresh Enterprises Nursery Manager (Full Time)
Date: September 25, 2019
Hourly Rate: $19 – $30
Reports to: Tyler Johns (Operations Manager)
SUMMARY: This is a management position for shellfish nursey operations at Clam Fresh Enterprises. The manager occupying this position is responsible for oversight of land base shellfish nursery, flupsy, algae grow operation, supervision of nursery staff, monitoring nursery systems, reporting to operations manager, communication with larvae vendors. Employee must be available during weekends when needed.
Billion Oyster Project
BOP is a 501(c)(3) nonprofit organization whose mission is to restore oyster reefs to New York Harbor through public education initiatives. BOP is fueled by the passion and commitment of the team. Enthusiasm for the work of environmental restoration, public education and environmental justice is an expectation for the position. Candidates should be comfortable working on a team with various stakeholders and delivering on complex, multi-step projects.
A future in which New York Harbor is the center of a rich, diverse, and abundant estuary. The communities that surround this complex ecosystem have helped construct it, and in return benefit from it, with endless opportunities for work, education, and recreation. The harbor is a world-class public space, well used and
well cared for—our Commons.
The Billion Oyster Project (BOP) Hatchery Technician is a hands-on restoration practitioner tasked with working in BOP’s oyster hatchery on Governors Island and at various oyster nurseries throughout New York Harbor. The BOP Hatchery Technician will install, maintain, and monitor hatchery and aquaculture systems.
The Hatchery Technician will work with high school students and lead public engagement and volunteer activities as part of their regular work activities.
View the full job description HERE.
Hog Island Oyster Co. is looking for an experienced Director of Production/Distribution Operations (DPO) to join our team. If you’re looking for a position that will both challenge and reward while working for a Company that takes care of its people, the planet and profits, then we encourage you to apply. Hog Island Oyster Co. is proud to be a certified B Corp, using business as a force for good.
Live to shuck, shuck to live!
At Hog Island Oyster we aim to cultivate, serve and enjoy the best oyster experience possible. We take care and effort hand raising sustainable shellfish, which we proudly serve at our farm in Marshall and our restaurants in Marshall, San Francisco, and Napa. This position requires travel but would mainly work out of our office on beautiful Tomales Bay in Marshall, CA.
Job Announcement # (MAP): NMFS-2019-0022
Link to MAP – Federal Announcement
Job Announcement # (DE): NMFS-2019-0023
Link to DE – Public Announcement
This position is located in the National Marine Fisheries Service (NMFS) aquaculture program, with one position each in the Alaska Region (Juneau or Anchorage, Alaska), the Greater Atlantic Region (Gloucester, Massachusetts), and the West Coast Region (Seattle or Lacey, Washington).